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You May Be Pre-Diabetic and Don’t Have a Clue — Here’s 5!

Category : Pre-Diabetes

You may feel just fine and have none of the tra­di­tional symp­toms of dia­betes — con­stant thirst, fre­quent uri­na­tion, etc. — but you may have signs of dia­betes (pre-diabetes) of which you are com­pletely unaware. This arti­cle explains what to look for and how to pos­si­bly pre­vent devel­op­ing full-blown type 2 diabetes.

I’m going to use the terms “signs” and “symp­toms” dif­fer­ently here. Symp­toms are things you would usu­ally notice. The most famous symp­toms of dia­betes include fre­quent uri­na­tion, con­stant thirst, lack of energy, blurred vision and so on. A per­son might not rec­og­nize these as symp­toms of dia­betes, but he or she will surely rec­og­nize them as symp­toms of some­thing not right with them.

Signs, on the other hand, may not nec­es­sar­ily be the same thing as symp­toms of dia­betes. The main signs of pre-diabetes are not notice­able with­out test­ing. If you have any of these signs then chances are good you have sev­eral of them. You could have some or all of these signs and not even know it until the symp­toms hit, and that will be too late.

In brief, these are the main signs of pre-diabetes to watch out for:

  • triglyc­erides (fats in your blood), 150 mg/dl or higher

You can’t detect whether you have ele­vated lev­els of triglyc­erides by how you feel, but you can feel their effect if left undi­ag­nosed and untreated. High triglyc­erides are a sign not only of pre-diabetes, but of car­diac and vas­cu­lar disease.

  • low HDL (“good”) cho­les­terol, under 40 mg/dl for men and under 50 mg/dl for women

This too is a sign not only of pre-diabetes but car­diac and vas­cu­lar dis­ease as well. Con­trary to TV adver­tis­ing, most of your cho­les­terol (both good and bad) comes from your liver, not from the foods you eat. One of the main fac­tors that cause the liver to pro­duce less HDL (the “good cho­les­terol”) and more of the “bad” LDL is high blood-sugar levels.

These two signs can and should be tested in a “lipid pro­file” — basi­cally, a test of the fats in your blood. Your doc­tor can explain and sched­ule the test for you.

The next two signs might pos­si­bly be felt, but even then will usu­ally be very subtle.

  • high blood pres­sure, 135/85 or higher

Also called hyper­ten­sion, high blood pres­sure is well-known as a dan­ger for heart attacks and strokes. It is also a com­mon sign of dia­betes and pre-diabetes.

  • fast­ing blood sugar of 110 mg/dl or higher

The clas­sic sign of dia­betes is high blood sugar. In a nor­mal per­son with­out dia­betes, blood sug­ars will go up after eat­ing, and espe­cially after eat­ing carbohydrate-rich foods. But at their high­est they will usu­ally not go much above 140 mg/dl, and in a
short time quickly drop back into the 80–100 mg/dl range.

A nor­mal person’s fast­ing blood sugar (before break­fast) will not be 110 mg/dl or higher. If you get such a result it is very likely that you are dia­betic. In any case, see your doctor.

There is one more sign, which could very well be con­sid­ered a symp­tom, because it is obvi­ous. In fact it is the most obvi­ous sign, one you see every day in the mir­ror if it applies to you. And that is:

  • obe­sity

Obe­sity doesn’t nec­es­sar­ily mean you are grossly over­weight. Think of it as a med­ical term rather than as a phys­i­cal description.

Below is a chart called the BMI, or Body Mass Index. You can use the chart to deter­mine whether you are obese or just over­weight or in the healthy weight range.

Direc­tions: Find the your height in the left hand col­umn. Move across the row to your weight. Where they inter­sect, this is your BMI range.

Healthy Weight: 18.5 — 25 BMI range indi­cates a healthy weight
Over­weight: 25–30 BMI range indi­cates over­weight
Obese: 30 BMI range and above indi­cates that a per­son is obese

* The BMI may not be accu­rate for peo­ple with greater mus­cle mass such as elite athletes.

Of course, not every­one who is over­weight or obese has dia­betes or pre-diabetes. But obe­sity is the base from which most of the other signs of dia­betes oper­ate. If you have a BMI of 30 or higher and you have two or more of the other signs described in this arti­cle, you are at very high risk for dia­betes and other seri­ous health problems.

That can be quite dis­con­cert­ing, but there is a bit of a sil­ver lin­ing around this dark cloud. You can do some­thing about it. If you reduce your body-fat to healthy lev­els, the other signs are bound to be reduced as well. Weight loss and weight con­trol are key to pre­vent­ing dia­betes and pre-diabetes.

So if you are obese (that is, if your BMI is higher than 30), it is vital that you know what your other lev­els are. Knowl­edge of your triglyc­erides, HDL, blood pres­sure and fast­ing blood sugar will tell whether you are at risk.

It is not very likely that you can test these at home (though if you have a reli­able blood pres­sure kit and blood sugar meter you could test those). Are you com­fort­able not know­ing? See your doc­tor and find out what you need to know.

The Dia­betes Book That Could Save Your Life!

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